Ube Buyer in Nueva Vizcaya
Nueva Vizcaya is a mid-sized ube province: PSA recorded 235 tonnes produced from 34.58 hectares in 2025 — 10th nationally by volume and 1.93% of national output.
Source: Philippine Statistics Authority (PSA) OpenSTAT — Vegetables and Root Crops: Volume of Production and Area Planted/Harvested, by Region, Province, Quarter and Semester, 2010-2026. Commodity: Ubi (Greater yam). National 2025: 12,180 tonnes from 2,317 hectares across 72 reporting provinces.
Nueva Vizcaya ube production, 2010–2025
Output has moved within a narrow band since 2010, peaking at 251 tonnes in 2023. Updated 2026-07-24. View source.
Harvest window
Peak harvest: Q2 (70.1%)
Nueva Vizcaya harvests across a two-quarter window: 70.1% of volume in Q2 and 23.6% in Q1, which puts the working season at roughly January through June. Averaged across 2023–2025. Notably, 72% of Nueva Vizcaya volume lands in Q2 and Q3 — outside the October-to-March window most of the country harvests in. Off-cycle volume is worth a premium because it fills the months when national supply is empty.
Derived from PSA quarterly volume of production, averaged 2023–2025.
Logistics from Nueva Vizcaya
Nueva Vizcaya sits on the Luzon road network, so fresh tuber can move to a Metro Manila or regional processing point by truck without a ferry leg. That keeps post-harvest losses low enough that we can take fresh tuber as well as dried.
For lots above 1,000 kg we can arrange a pickup. We prefer partners who have their own shipping, trucking, or logistics.
Sell your Nueva Vizcaya harvest to us
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Become a SupplierFrequently asked
How much ube is produced in Nueva Vizcaya?
The Philippine Statistics Authority recorded 235 tonnes of ube produced in Nueva Vizcaya in 2025, from 34.58 hectares planted. That is 1.93% of national output and ranks the province 10th in the Philippines by volume.
What months does ube actually come out of Nueva Vizcaya?
Nueva Vizcaya volume concentrates in Q2 — April–June — which carries 70.1% of the province's recorded output, averaged across 2023–2025. This is measured on volume produced, not area planted, so it reflects when tubers come out of the ground rather than when they go in.
Does Nueva Vizcaya harvest off-cycle?
Largely yes. Most Philippine ube comes off the ground around the December-to-March window. Nueva Vizcaya plants mainly in the first semester, which puts a share of its harvest outside that peak. Off-cycle volume is worth more to a processor than peak volume, because it fills the months when everyone else has nothing.
Do you buy small volumes from Nueva Vizcaya?
Yes, but the economics change below a certain size. For Nueva Vizcaya we work with individual growers from 500 kg and with associations or cooperatives at any volume. Below 500 kg the sensible route is to consolidate with neighbouring growers first — we can help coordinate that.
What ube varieties do you buy?
We buy Dioscorea alata (greater yam) — the purple-fleshed ube used for halaya, powder and paste. Kinampay and its local selections are preferred where available for their colour and aroma, but we buy standard local purple types as well. We do not buy Dioscorea esculenta (tugui) or white-fleshed yam.